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The Hunger

Appetites and thirst are an internal signal that our bodies want food and drink.  When it’s hot thirst drives individuals to stay hydrated.  Meanwhile, when you miss a meal, hunger pains may persuade you to binge, raid the refrigerator or order take out to satisfy this desire.  However, God designed human beings with a soul, craving a different kind of hunger.

After He had gone without food for forty days and forty nights, He became hungry. And the tempter came and said to Him, “If You are the Son of God, command that these stones become bread.” But Jesus replied, “It is written and forever remains written, ‘Man shall not live by bread alone, but by every word that comes out of the mouth of God,’” Matthew 4:2-4.

As Jesus prepared for his three year ministry on earth, a fast was performed to focus solely on God.  In this vulnerable state, the Devil tempted Jesus with food, hoping Jesus’ physical need for food would override his spiritual preparations.  Instead, Jesus reminds the Devil that God desires human beings to meditate on God’s Word day and night, Joshua 1:7-8.  While food satisfies the stomach, spiritual nuggets fuel the soul.

For the [pagan] Gentiles eagerly seek all these things; [but do not worry,] for your heavenly Father knows that you need them. 33 But first and most importantly seek (aim at, strive after) His kingdom and His righteousness [His way of doing and being right—the attitude and character of God], and all these things will be given to you also, Matthew 6:32-33.

During a segment on worry, Jesus uses common sense to illustrate how God provides.  This portion of the Sermon on the Mount focuses on the proper attitude individuals should possess.  Instead of being consumed by worry, believers should develop a spiritual hunger for righteousness.  When God and the Bible become your main priority on earth, everything else falls naturally into place.  While hunger pains may come and go, may the hunger for God keep your soul satisfied daily.

by Jay Mankus

Breakfast, Lunch and Dinner

If you believe everything happens for a reason, then my first full time teaching position after college was a blessing in disguise.  Tucked away in the Monongahela National Forest, I spent the Spring Semester of 1993 counseling, teaching and tutoring junior high students who were considered career underachievers.  The learning never stopped, continuing through breakfast, lunch and dinner.  My only true break was for 40 minutes, from 12:20-1:00 pm, Monday thru Friday.  Titled 20/20 Time, students and teachers spent 40 minutes in solitude either on a hillside, in the valley or along the banks of a stream.  The goal of this exercise was to spend 20 minutes reflecting and 20 writing.  To my amazement, I developed a love for journaling; eventually inspiring 12 songs that formed my first album, A Simple Confession.

For those of us who love food, eating is like a race to see who can devour a meal the fastest.  Yet, for businessmen, savvy entrepreneurs and relational individuals, meals are maximized to get work done, explore new opportunities or develop permanent meaningful lasting relationships.  Prior to the rise in youth sports, families spent 30-60 minutes a day at their kitchen table talking .  Now, some households eat out breakfast, lunch and dinner, working meals around busy schedules.  Although hunger is a natural part of the body, appetites can vary from delicacies to worldly obsessions.  Realizing this truth, Jesus introduced a new concept for his listeners to digest, “hunger and thirst for righteousness,” Matthew 5:6.

The Psalms of the Bible illuminate how to hunger and thirst after righteousness.  Beginning in Psalm 1:1-3, the author compares this type of individual with an evergreen, a tree that stays green throughout the year.  Known as conifers, the key to this tree is its root system.  When planted near a creek, river or stream, daily nutrients are widely available.  The spiritual dimension to this analogy can be found in Joshua 1:8, where meditating on the Bible day and night results in a similar outcome.  Therefore, if you want to maximize your own meals, start by consuming the Word of God before every breakfast, lunch and dinner.  If this concept takes ahold of your heart, soul and mind, then will resemble the tree in Psalm 1.  This leads me to the chorus from one of the first songs the Holy Spirit inspired me to write, Psalm 1.

“I want to be the tree, down by the river”

“I want to be the tree, down by the bank”

“I want to be the tree, that walks and talks like Jesus”

“Reaching out for nourishment by staying in God’s Word.”

by Jay Mankus

 

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